The "Tbilisoba" celebration was held at "Tsiskvili."
The Tbilisoba celebration was held at "Tsiskvili" with a special festive atmosphere.
Guests enjoyed unforgettable moments in a yard filled with autumn leaves and delicious dishes, where Georgian hospitality and joy were seamlessly intertwined.
Attendees actively participated in various masterclasses, including khinkali wrapping, churchkhela making, grape pressing, and chacha distillation.
Each guest had the opportunity to sample exceptional Georgian wines, while a dedicated children's area offered a special entertainment program and activities for the little ones.
In addition to this, guests were captivated by outstanding Georgian choreographic performances.
The "Tbilisoba" celebration was held at "Tsiskvili" on October 5th and 6th. Traditionally, the holiday takes place on the first weekend of October and lasts for two days.
 |  |
Other news
Hot Megrelian kuchmachi with pomegranate and cold pork kuchmachi with walnuts: how the dish is made and which Georgian wine to pair it with at Tsiskvili.
Live polyphonic singing, folk dances and a natural waterfall: what the show at Ethno Tsiskvili includes and how to plan your evening.
Alex Natadze, Brand Chef of Tsiskvili Group, won the “Chef of the Year” award at the National Tourism Awards.
On October 23 and 24, Beer Days took place at Beer Square in Tsiskvili. We welcomed our guests with delicious dishes and premium European beer at half price.
On October 3 and 4, the Tsiskvili courtyard came alive with a true Tbilisi celebration. Over two days, we welcomed our guests with Georgian dance and folklore, delicious tastings, and a variety of activities for both adults and children.
On October 3 and 4, 2026, Tsiskvili Group will celebrate Tbilisoba with a special program.